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Encanterra, Food & Beverage Manager


Job Description attached.

Please contact: JOHN REYHONS at:

john.reyhons@encanterra.com

(O) 480.677.8165

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Estancia Golf Club, Dining Room Manager

Job Description attached.

Please contact Alycia Bozzani at: abozzani@estanciaclub.com

480-282-6767

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Assistant General Manager

For Forest Highlands Golf Club

Flagstaff,


AZ

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Director of Catering and Events at The Country Club at Castle Pines, Colorado

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The Greater Southwest Chapter - Club Management Association of America

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